How to Clean Your Refrigerator
- saltwatercleanings
- Aug 12
- 2 min read
Keep Your Refrigerator Fresh and Hygienic with Saltwater Cleaning Byron Bay
A clean fridge means a healthier kitchen. If you notice spills, strange smells, or expired food every time you open the door, it’s a sign you need a deep refrigerator clean. With this guide from Saltwater Cleaning Byron Bay, you can keep your fridge fresh and spotless between professional kitchen cleaning visits — all using simple, natural products you probably already have at home.
Why Regular Refrigerator Cleaning is Important
Your fridge is one of the busiest appliances in your home and a common spot for bacteria, mold, and food residue. Deep cleaning helps protect your family’s health, reduces waste, and improves energy efficiency.
Benefits include:
Healthier food storage: Prevents bacteria and mold growth, keeping food safe.
Less waste: Makes it easier to see and use what’s inside before it spoils.
Better airflow: Clean vents and interiors allow even cooling and save energy.
Longer appliance life: Reduces strain on internal parts, extending performance.
What You’ll Need
Cleaning gloves
White vinegar & water (1:1 solution)
Baking soda
Microfiber cloths
Sponge or non-abrasive pad
Toothbrush
Trash & compost bags
Step-by-Step Cleaning Guide
Empty the fridge: Check dates, compost or bin spoiled food, and store the rest in a cooler. Unplug the appliance.
Remove shelves & drawers: Let glass parts reach room temperature before washing to avoid cracks.
Wash with mild soap or baking soda paste: Rinse and dry well.
Clean the interior: Wipe walls, floor, and compartments with baking soda and warm water. Use a toothbrush for hard-to-reach spots.
Clean the gasket: Remove crumbs, mold, and residue for a proper seal.
Exterior cleaning: Use gentle cleaners for stainless steel and focus on handles, the top, and behind the fridge.
Reassemble & reorganize: Group similar foods, adjust shelves, and store perishables at the front.
Control odors: Keep an open box of baking soda inside, changing it every 1–3 months.
How Often to Clean
Quick wipe-downs for small spills keep messes from building up. For best hygiene, deep clean every 3–4 months — or more often if you store a lot of fresh produce. Saltwater Cleaning Byron Bay can take care of this task as part of your full kitchen cleaning service.
Pro Tips from Saltwater Cleaning Byron Bay
Date leftovers to track freshness.
Use washable mats or paper towels to catch spills.
Always check for expired items before grocery shopping.
Saltwater Cleaning Byron Bay is here to help keep your kitchen — and your entire home — fresh, safe, and sparkling.

Comments